Our Menu
Every pizza inn creation is made fresh to order — from our stone-baked classics to signature specialties. Explore bold flavors in every bite.
Classic Pizzas
Time-honored recipes, stone-baked to perfection
Vegetarian
Classic Margherita
San Marzano tomato sauce, buffalo mozzarella, fresh basil, extra-virgin olive oil on our signature stone-baked crust.
Spicy
Spicy Pepperoni
Generous layers of premium pepperoni, tangy tomato sauce, mozzarella, and a drizzle of chili-infused honey.
Chef's Pick
Quattro Formaggi
A rich blend of mozzarella, gorgonzola, fontina, and aged parmesan on a creamy white garlic base. Pure indulgence.
Signature Pizzas
Our culinary team's most celebrated creations
Signature
BBQ Ranch Chicken
Smoky BBQ base, grilled chicken breast, caramelized onions, mozzarella, and a cool ranch drizzle to finish.
Premium
Truffle Mushroom
Black truffle cream, a medley of wild mushrooms, fontina, fresh thyme, and a finishing drizzle of black truffle oil.
Vegetarian
Garden Primavera
Roasted zucchini, bell peppers, artichoke hearts, sun-dried tomatoes, feta, and pesto drizzle on a herbed crust.
House Favorite
Prosciutto e Arugula
Paper-thin prosciutto di Parma, fresh arugula, shaved parmesan, lemon zest, and a balsamic glaze on white sauce.
Hot & Spicy
Spianata Calabrese
Fiery Calabrian chili salami, smoked scamorza, roasted cherry tomatoes, capers, and fresh oregano. Boldly spiced.
Pastas
Freshly prepared, slow-simmered sauces
Classic
Spaghetti Bolognese
House-made spaghetti with a slow-simmered beef and pork ragù, topped with freshly grated parmesan and fresh basil.
Vegetarian
Penne Arrabbiata
Al dente penne in a fiery garlic-tomato arrabbiata sauce, finished with fresh parsley and a generous parmesan snow.
Crowd Pleaser
Fettuccine Alfredo
Silky fettuccine coated in our velvety butter-parmesan Alfredo sauce. Simple, luxurious, and utterly comforting.
Salads
Fresh, crisp and full of vibrant flavors
Fresh
Caesar Salad
Crisp romaine hearts, house-made Caesar dressing, house-baked croutons, and a generous shaving of aged parmesan.
Vegetarian
Caprese Salad
Vine-ripened heirloom tomatoes, fresh buffalo mozzarella, fragrant basil, flaky sea salt, and aged balsamic reduction.
Desserts
Sweet finales worthy of every occasion
Classic
Classic Tiramisù
House-made tiramisù with espresso-soaked ladyfingers, mascarpone cream, and a dusting of premium cocoa powder.
Fan Favorite
Nutella Dessert Calzone
Warm stone-baked dough folded over rich Nutella, sliced strawberries, and toasted hazelnuts. Dusted with powdered sugar.
Drinks
Refreshing beverages to complement every meal
Fresh
Sparkling Mint Lemonade
Hand-squeezed lemons, fresh mint leaves, sparkling water, and just the right touch of honey. Served over crushed ice.
Italian Style
Double Espresso
Two shots of our premium single-origin Italian roast espresso. Intense, aromatic, and the perfect way to end any meal.
House Made
Italian Craft Soda
Our house-made Italian sodas in blood orange, lemon-basil, or raspberry-rose. Fizzy, refreshing, and totally unique.